LorAnn's Almond baking & flavoring emulsion has a delightfully warm, nutty flavor that won't bake-out when exposed to heat. Use Almond Bakery Emulsion anywhere you would add almond extract - with better results! It's excellent for adding delicious flavor to cookies, cakes and sweet breads. Try it in your cut-out sugar cookie recipe to duplicate that bakery shop flavor.
1 teaspoon baking extract = 1 teaspoon emulsion
Packaged in Glass bottle
Water Based ( Soluble in Water)
Gluten Free - Made in USA
Flavor
Almond
Brand
LorAnn Oils
Specialty
Water Based
Number of Pieces
1
Item Volume
4 Fluid Ounces
Manufacturer
LorAnn Oils
UPC
023535748865
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